Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, philly cheesesteak brats. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Philly Cheesesteak Brats is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Philly Cheesesteak Brats is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook philly cheesesteak brats using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Philly Cheesesteak Brats:
- Prepare 4 fresh made brats
- Take 1/2 cup water
- Get 2 tbs butter
- Prepare 1 large green bell pepper - chopped
- Make ready 1 medium yellow onion - chopped
- Make ready 4 brat buns or hoagie rolls
- Make ready Sliced American cheese and/or your favorite cheese sauce
Steps to make Philly Cheesesteak Brats:
- Heat a large skillet over medium-high heat. When hot add about 1 tbs oil and swirl to coat.
- Add brats Sear to brown on both sides. Add 1/2 cup water. Cover. Reduce heat to medium-low and simmer until cooked through. Ours took about 15 minutes, but they were huge specialty brats from our local grocer.
- While brats cook melt 2 tbs butter in a separate skillet over medium-high heat. Add pepper and onion and cook until tender and beginning to caramelize, about like what is shown here. Season to taste while cooking of course.
- When brats are cooked turn off heat. Let rest 5 minutes. Assemble as shown in recipe photo. Side note, in the photo I sliced mine because the brats we bought were huge. You do not have to slice yours. Enjoy!
So that is going to wrap this up with this special food philly cheesesteak brats recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!