Vegetable kurma
Vegetable kurma

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetable kurma. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos. Kurma or korma is a curry made using veggies or meat along with yogurt. Learn how to make Vegetable Kurma , a quick and easy main course recipe by Anushruti only on Rajshri Food.

Vegetable kurma is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetable kurma is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have vegetable kurma using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetable kurma:
  1. Prepare 1 cup onion, chopped
  2. Take 1 cup carrot
  3. Prepare 1 cup beans
  4. Prepare 1/4 cup green peas
  5. Prepare 1 cup potato
  6. Get 1 cup tomato chopped
  7. Take 2 green chilly
  8. Take 1 tsp ginger garlic paste
  9. Make ready 1/4 cup grated coconut
  10. Get 1 tsp poppy seed
  11. Get 5 cashew nuts
  12. Prepare 1 1/2 tsp fennel seeds
  13. Make ready 1 tsp roasted gram (optional)
  14. Make ready 2 tsp coriander powder
  15. Prepare 2 tsp garam masala powder
  16. Make ready 1/4 tsp turmeric powder
  17. Make ready 1/2 tsp red chilly powder
  18. Prepare 1/4 tsp amchur powder or yogurt 1 tablespoon
  19. Take 2 tbsp vegetable oil
  20. Prepare 1 some coriander leaves
  21. Get salt

This vegetable kurma tastes great with paratha, poori, dosa! Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here. This korma is a South Indian dish prepared with a combination of different vegetables.

Steps to make Vegetable kurma:
  1. Chop the veggies
  2. Place d veggies in a pressure cooker for 3 whistle with turmeric powder and some salt except onion and tomato
  3. Make paste of rest of the ingredients except tomato and onion with some water
  4. Paste looks like this
  5. In a pan add oil n onion . Sauté till it becomes golden brown
  6. Add tomatoes to it. Saute until it becomes mushy
  7. Add that paste to it. . Mix well until it becomes very thick . And oil starts oozing out
  8. Now add cooked veggies and mix well. . Let it cook for 2 mins
  9. Switch off the flame n garnish with fresh coriander leaves

Vegetable Kurma recipe - This kurma is made in pressure cooker and it tastes very similar to hotel Updated video: How to make mixed vegetable kurma. Please note that, the recipe in this video is. Vegetable Kurma is one such - an Indian dish that's loved all over the country, with each region adding its own twist. This version is from the Southern region namely Tamil Nadu. Mixed vegetable kurma is one of those recipes which make you enjoy eating veggies.

So that’s going to wrap it up with this exceptional food vegetable kurma recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!