Stir fry bean sprout
Stir fry bean sprout

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir fry bean sprout. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks. If you're trying out some of my other Chinese recipes, make this side dish to round out your meal with health benefits and big taste.

Stir fry bean sprout is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Stir fry bean sprout is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook stir fry bean sprout using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stir fry bean sprout:
  1. Make ready 250 g Bean sprout
  2. Make ready 50 g shreded carrot
  3. Get 50 g pickled mustard, salt and sugar
  4. Prepare 1 big tomato
  5. Prepare 1 piece hard bean curd
  6. Prepare Pinch salt, pepper and seasoning

Heat the canola oil in a wok or skillet; add the scallions and ginger, and stir-fry over high heat for a few seconds. Mung bean sprouts are a popular nutritious vegetable in Chinese cuisine. Learn how to use them in this delicious and healthy stir-fry recipe. Mung bean sprouts are one of the most popular vegetables in Chinese and Taiwanese cuisine.

Instructions to make Stir fry bean sprout:
  1. Cut carrot and pickled mustard to thin slices, cut tomato to small pices. Taste the pickled mustard, if not salty, marinate with half tsp of salt and 1 tsp of sugar, if salty, just add 2 tsp of sugar
  2. Cut bean curd to small piece and fry to light brown
  3. 250g of bean sprout, it's easy to grow the green beans sprout, takes2~3 days
  4. Heat up wok, add 2 tbsp of cooking oil, stir fry pickled mustard until fragrant
  5. Add tomato, stir fry until tomato become soft
  6. Add carrot, stir fry for few seconds
  7. Add bean sprout, add salt, pepper and seasoning
  8. Add bean curd, add 2~3 tbsp of water, quick stir fry and serve.

Their crunchy texture and sweet taste allow them to be cooked in. Make delicious stir-fry bean sprouts without going out to a restaurant! You'll be amazed at how easy this delicious dish is to make at home. Once the pan is very hot, add onions, garlic, and ginger. Stir quickly and immediately add the bean sprouts.

So that’s going to wrap it up for this exceptional food stir fry bean sprout recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!