Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beansprout noodle. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beansprout Noodle is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Beansprout Noodle is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beansprout Noodle:
- Get 1 pack dry noodle
- Make ready Half cabbage,thinly slice
- Get Beansprout
- Prepare Spring onion
- Make ready Shallot and garlic, minced
- Get Charsiu or roast pork
- Prepare Dark and light soy sauce
- Get Black pepper
Instructions to make Beansprout Noodle:
- Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.
So that is going to wrap it up for this exceptional food beansprout noodle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
