Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon wrapped smokies with butter and brown sugar. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
bacon wrapped smokies with butter and brown sugar is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. bacon wrapped smokies with butter and brown sugar is something which I’ve loved my whole life. They are nice and they look fantastic.
Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies. The brown sugar and bacon grease combine beautifully and give such a great taste.
To begin with this particular recipe, we have to prepare a few components. You can cook bacon wrapped smokies with butter and brown sugar using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make bacon wrapped smokies with butter and brown sugar:
- Get 1 lb bacon, cut into thirds
- Prepare 1 lb Lil' smokies
- Make ready 2 cup Brown Sugar
- Get 1 stick butter
Take some brown sugar and sprinkle evenly over the smokies. Then pour off most of the bacon grease. Then melt the butter and brown sugar in a microwave, mix well and spoon a. The bacon and brown sugar doesn't stay as crispy that way, but since most parties will have a varying number of attendees we find it's easier to make large Optional: before putting the brown sugar over, you can also sprinkle the Smokies with a small amount of cinnamon sugar, for even more flavor!
Steps to make bacon wrapped smokies with butter and brown sugar:
- preheat oven to 375°f
- cut bacon into 1/3s, wrap each smokie
- place into baking dish in a single layer
- melt butter and combine with 1 cup Brown Sugar, stir until mixed well
- pour overt smokies in baking dish. Sprinkle remaining Brown Sugar evenly over top of the smokies.
- bake 15-20 min. Then turn up heart to 400°f and bake about 5 min longer, or until bacon crisps
Cut the bacon into thirds and wrap each smokie. Place all the smokies in a single layer in a baking dish. Bacon Wrapped Smokies are the ultimate holiday and game day hors d'oeuvre! The combination of smokey sausage and sweet brown sugar glazed Pour the brown sugar/butter glaze over the smokies and then sprinkle the smokies with brown sugar. One pound of bacon + one package of little smokey sausages + one cup brown sugar = the tastiest bacon-wrapped little smokies ever.
So that’s going to wrap this up with this exceptional food bacon wrapped smokies with butter and brown sugar recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
