Vickys Homemade Cinnamon Chips
Vickys Homemade Cinnamon Chips

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vickys homemade cinnamon chips. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Homemade Cinnamon Chips is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Vickys Homemade Cinnamon Chips is something which I’ve loved my whole life. They’re nice and they look wonderful.

I'm finally sharing the homemade cinnamon sugar chips that we've been eating all month long. I kind of forgot all about this recipe over the years, but it's. Homemade Cinnamon Baking Chip "Dough" After Baking - Don't worry if some of the oil has seeped out during baking, it reabsorbs as they cool.

To get started with this recipe, we must prepare a few components. You can have vickys homemade cinnamon chips using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vickys Homemade Cinnamon Chips:
  1. Take 180 grams (2/3 cup) granulated sugar
  2. Prepare 3 tbsp ground cinnamon
  3. Take 2 tbsp solid state coconut oil
  4. Get 2 tbsp golden syrup / light corn syrup
  5. Get 1/4 tsp vanilla extract

Cinnamon chips are easy to make and wonderful to use in recipes. Easy, DIY chips that you can freeze or double the recipe. You can add these homemade chips to breads and most baking recipes. They are not good for candy.

Steps to make Vickys Homemade Cinnamon Chips:
  1. Preheat the oven to gas 0 - 1, 95C / 200°F and line a baking tray with parchment paper
  2. Mix the ingredients together with a fork until combined. It'll still just look like sugar but a bit clumpier
  3. Pour onto the baking sheet and pat down with your hands until you form a rough square about 1/4" thick
  4. Bake for 30 - 35 minutes until melted together but not crunchy
  5. Let cool completely to set then cut into pieces the size of chocolate chips. The best way is with a pizza cutter
  6. Store in an airtight container. They'll last as long as you keep them there
  7. Makes around 250g / 1.5 cups

This is an easy recipe, the chips keep well in an airtight bag or. These baked cinnamon tortilla chips are easy to make and perfect for dipping in all sorts of sweet desserts and frostings. Plus, they're a great and Like, say, homemade cinnamon sugar tortilla chips. Ooh the cinnamon chips were also homemade! Homemade cinnamon chips are easy to make and SO good in scones, cookies, and cakes.

So that’s going to wrap it up with this exceptional food vickys homemade cinnamon chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!