Stewed Beef with boiled Managu
Stewed Beef with boiled Managu

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stewed beef with boiled managu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stewed Beef with boiled Managu is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Stewed Beef with boiled Managu is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook stewed beef with boiled managu using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stewed Beef with boiled Managu:
  1. Take 1/2 kg beef
  2. Get 2 Large tomatoes
  3. Make ready 1 small onion
  4. Prepare 2 tbsp oil
  5. Get to taste Salt
  6. Prepare 1 tsp royco
Instructions to make Stewed Beef with boiled Managu:
  1. Wash beef and cutinto small sizes. Then put to boil with a quarter cup of water and salt to taste
  2. Boil beef for 20 minutes. Then cut the onions and tomatoes.
  3. In a sufuria put oil and put in diced onions. Fry until golden brown then add in tomatoes and stir.
  4. Put in royco and mix very well. Then add salt. Stir. Then add in the boiled beef. Stir add salt. You can add in llittle water for soup.

So that’s going to wrap this up with this special food stewed beef with boiled managu recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!