Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, coconut ladoo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
Coconut ladoo is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Coconut ladoo is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have coconut ladoo using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut ladoo:
- Get 1 cup dessicated coconut
- Get 1/3 cup milk
- Take 6 tablespoons sugar
Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut ladoo is often made during Indian festive occasions. This coconut rava ladoo is made with fresh coconut. To make coconut rava ladoo, dry roast the semolina.
Instructions to make Coconut ladoo:
- Pour dessicated coconut in a pan, add 1/3 milk and sugar to it
- Stir and on flame (low)
- Keep stirring at intervals and continue to cook on low flame untill the mixture becomes dry and a little sticky
- Off flame and let it cool
- Make balls with it and coat with some dessicated coconut. Refrigerate and enjoy!
This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with. These Paan Coconut Ladoo are my absolute favorite. In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing.
So that’s going to wrap it up with this exceptional food coconut ladoo recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
