Goat meat pepper soup
Goat meat pepper soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, goat meat pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.

Goat meat pepper soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Goat meat pepper soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have goat meat pepper soup using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Goat meat pepper soup:
  1. Prepare Goat meat
  2. Prepare Goat meat
  3. Make ready Onions
  4. Prepare Onions
  5. Make ready Pepper
  6. Take Pepper
  7. Prepare cube Know
  8. Take cube Know
  9. Take Salt
  10. Get Salt
  11. Take leaf Scent
  12. Take leaf Scent

If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.

Instructions to make Goat meat pepper soup:
  1. Wash goat meat and put in a pot
  2. Blend pepper and onions, add to the goat meat, add know and salt and put on fire to boil
  3. When it boils out it's own water, add water, cover to cook till meat is well cooked.
  4. Keep adding water if it dry up before the meat get cooked
  5. Blend pepper and onions, add to the goat meat, add know and salt and put on fire to boil
  6. When it boils out it's own water, add water, cover to cook till meat is well cooked.
  7. Keep adding water if it dry up before the meat get cooked

Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!

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