Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef black soup (rawon). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In this video will teach you how to make Beef black soup. It's practical and easy to follow. Beef black soup (Rawon) is cuisine from Surabaya that has a. 🔸Beef Black soup Rawon is a cuisine from east of java that has a unique taste.
Beef Black Soup (Rawon) is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Beef Black Soup (Rawon) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef black soup (rawon) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef Black Soup (Rawon):
- Prepare 1 pack Bamboe Rawon Instant Spices
- Get 1 lbs beef shanks
- Take 3 cups water
- Take 1 lemon grass, white part only, bruised
- Get 5 kaffir lime leaves
- Take to taste Salt
This flavorful soup is usually made with slow-braised beef and other traditional Indonesian ingredients such as lime leaves, lemongrass, ginger, and chili. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue. Remove from the heat. - Serving: Sprinkle the soup with bean sprouts, served with lemon basil leaves, chili paste, shrimp crackers & salted. Add in the beef cubes and stir fry for a minute.
Instructions to make Beef Black Soup (Rawon):
- Put all the ingredients into a slow cooker. Set on low and let it cook for 8 hours or until the meat gets tender. Cut the meat into bite pieces.
- This is the brand I usually use to make rawon. They are usually available in Asian grocery stores. The picture is from Google.
Meanwhile, heat water in a large pot and add in the stir-fried beef cubes and cook on low heat till the meat is tender and flavor of the spices have been absorbed. Rawon is an Eastern Javanese Diced Beef in Black Soup. Instead of diced beef, I added oxtail. Winter soup with beef, close up. Indian chicken curry in a pot.
So that’s going to wrap it up for this exceptional food beef black soup (rawon) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
