Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, japanese macaroni salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Japanese Macaroni Salad is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Japanese Macaroni Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have japanese macaroni salad using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese Macaroni Salad:
- Make ready 70 g Macaroni
- Take 1/2 pieces Carotto
- Make ready 3 tbsp Frozen Corn
- Prepare 1/4 pieces Onion (If you like it)
- Take 1 pieces Cucumber
- Get 3 sheets Ham
- Get 5 tbsp Mayonnaise
Instructions to make Japanese Macaroni Salad:
- Cut the carrot into thin strip. Boil the carrot and frozen corn. Cut the Ham into small bite size.
- Slice the onion. Leave in water for 5 minutes and squeeze out the water. (If your kids do not like raw onion, it's better to boil it.)
- Peel the cucumber in alternating strip and cut into small chunks. Leave in salt water (200ml of water to 1tsp of salt) for 5 minutes. When tender, remove and squeeze out the water.
- Boil the Macaroni at a given time.
- Combine all ingredients in a bowl. Add the Mayonnaise.
- You can ware salt & Pepper if you like.
- It’s also good to add an Apple, Grapefruit etc…
So that is going to wrap it up for this exceptional food japanese macaroni salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
