Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, corn w/ ginger & lemongrass. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Today I am going to try something I haven't done before.smoking sweet corn. I have grilled sweet corn several times, but wanted to see if smoking it made. Transfer corn back into the pot and heat gently.
Corn W/ Ginger & Lemongrass is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Corn W/ Ginger & Lemongrass is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have corn w/ ginger & lemongrass using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn W/ Ginger & Lemongrass:
- Get 1 lb super sweet corn
- Take 2 clove garlic; minced
- Make ready 1 leek; small dice
- Get 1 shallot; minced
- Prepare 1 stalk celery; small dice
- Make ready 1 stick butter
- Get 1 tbsp ginger paste
- Prepare 2 tsp lemongrass paste
- Take 1 pinch sugar
- Make ready 1 pinch salt and ground white pepper
Sauteed w/ ginger, black mushrooms, baby corn, carrots, onion & green onion. Steamed Half Shell Scallops w Ginger & Shallot. Corn & Zucchini Cakes w Coriander Sambal. Salad of Sesame Chicken Snowpea Leaf & Chinese Cabbage.
Steps to make Corn W/ Ginger & Lemongrass:
- Slowly melt butter in a large saute pan.
- Add ginger and lemongrass paste. Stir to incorporate into butter.
- Add leeks, shallots, and celery. Sweat on medium heat until veggies are 80% tender. Add garlic.
- When garlic is caramelized, add corn, sugar, salt, and pepper. Cook briefly until corn is heated through.
- Variations; Coconut milk or extract, lemon, lime, basil, parsely, cilantro, scallions, chives, ramps, cayenne, caramelized onions, crushed pepper flakes, thai basil, thai chile, compound butters, vegetable/peanut oil, flavored oils, clarified butter,
Steamed Cone Bay Barramundi w Shiitake. Thinly sliced Chicken with mushrooms, bamboo shoots, water chestnuts, carrots, baby corn, bok choy and broccoli, stir fried in a tasty brown sauce. Steam wontons stuffed, Chicken and veggie served w/ginger sauce. Beef, Chicken, Shrimp, carrots, onion, asparagus , Baby Corn and snap peas stir fried in oyster sauce. Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.
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