Tuna with Pesto and Pasta Salad
Tuna with Pesto and Pasta Salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna with pesto and pasta salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna with Pesto and Pasta Salad is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tuna with Pesto and Pasta Salad is something that I’ve loved my entire life.

Pasta Make this fast tuna pasta salad recipe that is great for a lunchbox. Check out this easy, delicious & healthy food recipe video for my Wild Tuna with Pesto Pasta & Salad. I used organic ingredients for this recipe.

To get started with this recipe, we must prepare a few ingredients. You can cook tuna with pesto and pasta salad using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna with Pesto and Pasta Salad:
  1. Take 225 g pasta dried shapes / 8 oz .
  2. Prepare 2 tuna water canned (175g / 6 oz.) in (drained)
  3. Prepare 150 g beans French (halved) / 5 oz .
  4. Prepare 300 g cherry tomatoes (halved) / 10 oz .
  5. Make ready 225 g cucumber (roughly chopped) / 8 oz .
  6. Make ready 150 ml ricotta low fat / 6 fl . oz .
  7. Get 100 ml vegetable stock (cold) / 3½ fl . oz .
  8. Prepare 2 tablespoons lemon juice
  9. Prepare 3 cups basil leaves (roughly chopped)
  10. Prepare 2 tablespoons pine nuts (35g / 1½ oz.)
  11. Make ready 3 cloves garlic (chopped)
  12. Take ½ teaspoon chili flakes
  13. Take ½ teaspoon black pepper ground

It is one great way to use canned tuna and turn it into a delectable meal in no time at all. Of course, simple pasta tossed in pesto sauce is good in itself. But adding tuna brings in a whole new level of flavor. In a bowl, mix the tuna, pesto, sun-dried tomatoes, mayonnaise, and Parmesan cheese.

Steps to make Tuna with Pesto and Pasta Salad:
  1. Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
  2. Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
  3. When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.

While pasta cooks, mix tuna, pesto, pepper, mayonnaise, cheese, olives, and lemon juice in a large bowl. When pasta is cooked, drain and rinse with cold water. Add pasta to tuna mixture and mix well. Tuna Pesto Pasta: A sophisticated pantry pasta is quick and easy with canned tuna and a few staples like pesto, garlic and onion. It makes an elegant lunch or dinner without a trip to the store.

So that is going to wrap it up with this special food tuna with pesto and pasta salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!