Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chilli paneer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chilli Paneer is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chilli Paneer is something that I have loved my whole life. They are nice and they look fantastic.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
To get started with this particular recipe, we have to prepare a few components. You can have chilli paneer using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Paneer:
- Prepare 300 gms Paneer square cubes
- Get 2 tbsp Cooking oil
- Get 1/2 tsp Black pepper
- Take to taste Salt
- Take 150 gms starch powded
- Prepare 100 gms all purpose flour
- Make ready 1 tsp Soya sauce
- Get 1/2 tsp vinegar
- Make ready 1/2 tsp Red chilli sauce
- Take 1 tbsp Tomato sauce
- Prepare 1/2 tsp Black pepper
- Take to taste Salt
- Prepare 100 ml Water
- Get 3 tbsp Oil
- Get as required Oil for fry
- Get 1 tbsp Ginger Finely chopped
- Get 1 tsp Garlic Finely chopped
- Make ready 2 Onion medium diamond cut
- Make ready 2 Capsicum medium diamond cut
- Get 2 stems Spring onions
Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.
Steps to make Chilli Paneer:
- First of all we will take a bowl and add into 2 tbsp. Of oil,1tsp.vinegar, salt to.taste, black.pepper, paneer and mix all ingredients.
- Now we will take 2nd bowl and add starch flour, all.purpose flour mix well and add paneer cubes. And coat the paneer with flour.
- Now we will take a pan or kadhai and add into oil now we will add paneer for. Deep fry
- Now we will take a chinese wok and add 2 tbsp of oil, add ginger and garlic now cook it on high flame for few second.
- Now add onion and capsicum and saute it for 2 minutes.
- Now we will add vinegar, soya sauce,red chilli sauce, tomato kechap, salt,black.pepper and saute 1 mint now add water,add paneer and saute it on high flame for 3-4 mints.
- And last garnish spring onion triangle fine cut.Your dish is ready now serve it and enjoy it.
Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.
So that is going to wrap this up for this special food chilli paneer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
