Stir-Fried Water Spinach (Stir-Fried Ong Choy)
Stir-Fried Water Spinach (Stir-Fried Ong Choy)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stir-fried water spinach (stir-fried ong choy). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Stir-Fried Water Spinach (Stir-Fried Ong Choy) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Stir-Fried Water Spinach (Stir-Fried Ong Choy) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have stir-fried water spinach (stir-fried ong choy) using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir-Fried Water Spinach (Stir-Fried Ong Choy):
  1. Prepare 1 bunch Ong choy (Chinese water spinach)
  2. Prepare 1 tbsp Sesame oil
  3. Prepare 1 clove Garlic
  4. Take 1 Salt
  5. Make ready 1 Red chili peppers (with the seeds)
Steps to make Stir-Fried Water Spinach (Stir-Fried Ong Choy):
  1. First, go out and buy some water spinach.There wasn't any at the local supermarket, so I ordered some from a farm in Shizuoka through Rakuten.
  2. Cut the water spinach. Cut the stems into about 3 cm lengths and the leaves into about 5 cm pieces (easy-to-eat sizes).
  3. Heat the frying pan over high heat, add the sesame oil and finely chopped garlic, and the thinly sliced red chili peppers. Lightly stir-fry.
  4. When the garlic has browned, add the stems. When they have cooked, add the leaves and stir-fry.
  5. Once it comes out like this, it's ready. Season with some salt.

So that’s going to wrap it up for this exceptional food stir-fried water spinach (stir-fried ong choy) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!