Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato onion chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Onion Chutney is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tomato Onion Chutney is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato onion chutney using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Onion Chutney:
- Get 4 onions
- Make ready 6 tomato
- Take 6 red chillies
- Prepare 1tsp vadavam
- Get 1 small piece tamarind
- Take To taste salt
- Prepare 3 tbsp oil
Instructions to make Tomato Onion Chutney:
- Heat oil add vadavam, then add onions and red chillies. Saute till golden brown.
- Add tamarind, salt and tomato. Cook till mushy.
- Cool completely and blend to a smooth paste.
- Transfer to a serving bowl. Tastes best with idli/dosai.
So that’s going to wrap this up with this special food tomato onion chutney recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
