Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, plain boiled rice, beef stew with chips. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Plain boiled Rice, Beef Stew with chips is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Plain boiled Rice, Beef Stew with chips is something which I have loved my entire life. They are nice and they look wonderful.
Slow Cooker Beef Stew (Bo Kho) Run Away Rice. Stewed Beef is something I grew up eating. Nanny cooked it and Mama cooked it but I never ran into anyone else that knew what it was.
To get started with this recipe, we must prepare a few components. You can have plain boiled rice, beef stew with chips using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plain boiled Rice, Beef Stew with chips:
- Take 1 cup Rice
- Prepare 250 g beef
- Take 4 potatoes, peeled and sliced
- Make ready Cooking oil
- Take 1 onion
- Take Salt
- Get Green pepper
Ask your butcher for an affordable beef stew meat. Slow cooker infuses flavor while cooking any meat cut deliciously. Place everything in slow cooker in the morning, and by the afternoon there will be a hit on the table: beef stew! Bring the salted water to a brisk boil, stir in the rice, cover the pan and immediately reduce the heat.
Steps to make Plain boiled Rice, Beef Stew with chips:
- Boil the beef till soft and water is diminished then add onions with cooking oil.
- Add tomatoes and salt. Then little water for soup. Add little tomato paste.
- Cook for 10 minutes then remove from heat.
- Boil rice with cooking oil and salt.
- Slice the potatoes to small pieces and deep fry.
- Serve rice, chips and beef. Serve with chilli sauce with green pepper.
This stew tastes even better the next day. Just cool it down before placing it, covered, in the refrigerator. When you're ready to serve, gently reheat the stew on the stove top, garnish it with green onions, and serve it with rice that's made the. Fresh stew of beef and pork with rice. Beef stew with vegetables garnished with boiled rice.
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