Crockpot Chi Kut Teh Soup . ( Asian )
Crockpot Chi Kut Teh Soup . ( Asian )

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot chi kut teh soup . ( asian ). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Chi Kut Teh Soup . ( Asian ) is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Crockpot Chi Kut Teh Soup . ( Asian ) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot chi kut teh soup . ( asian ) using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chi Kut Teh Soup . ( Asian ):
  1. Get 1 lb Chicken
  2. Make ready 2 envelope Bak Kut Teh Soup Spice ( Dried Spice Section )
  3. Make ready 2 tbsp Oyster Sauce
  4. Take 3 tbsp Thick soy sauce
  5. Take 5 medium Dried tofu
  6. Get 1 cup Button mushroom
  7. Take 1 pinch Salt ( as desired )
  8. Make ready 2 large garlic ( whole bulbs ) ( DO NOT CUT )
  9. Take 1/2 tsp Ground white pepper
  10. Take 1 liter Water
Instructions to make Crockpot Chi Kut Teh Soup . ( Asian ):
  1. Cut and clean the chicken
  2. Cut mushrooms , dried tofu and set aside
  3. Boil 1 liter water in crockpot and let it come to a boil .
  4. Add Chicken and 2 sachets of Bah Kut Teh Soup in the boiling water
  5. Cover the crockpot and let it simmer for 30 minutes
  6. After 30 minutes , Add 2 tablespoons of Oyster Sauce and 3 tablespoons of Thick Soy Sauce
  7. Cover the pot again and let it simmer for another 15 minutes
  8. After 15 minutes , add dried tofu , button mushroom , ground white pepper and salt
  9. Cover the crockpot for the last time and let it simmer for another 10 minutes .
  10. DONE !!! Serve hot with rice . add birds chilli with a touch of light soy sauce if you need a spicy kick ! ENJOY ! :)

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