Egg Curry
Egg Curry

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, egg curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egg Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Egg Curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg curry using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry:
  1. Prepare eggs
  2. Make ready medium onions
  3. Make ready medium to small tomatoes
  4. Prepare garlic
  5. Prepare Small ginger
  6. Prepare Green chili
  7. Make ready peppercorn
  8. Make ready cloves
  9. Take small piece cinnamon stick
  10. Take bayleaf
  11. Take teaspoon turneric
  12. Take coriander powder
  13. Make ready red chili powder
  14. Take Salt
  15. Prepare Fresh coriander
Steps to make Egg Curry:
  1. In a deep pan pour water and let it boil on the flame. Once the water starts boiling put eggs in it and let it boil for around 12 mins.
  2. Till the eggs are boiling, take a blender. Put ginger, garlic, chilli, onion, tomato, peppercorn, cloves, cinnamon and bayleaf in it and blend everything to a smooth paste
  3. In a pan heat some oil in it, put the paste in the pan and cook it until the raw smell goes away. Add salt, red chili powder, turmeric, coriander powder in it and mix it well. This would make the paste dry and it will stick to the bottom of the pan. Don’t worry just keep stirring it continuously and add coriander leaves. It will give the curry a fresh aroma. Add some water once the spices in the gravy cooked to give gravy a little texture.
  4. Once the eggs are boiled, cool it down, peel it And cut them in half. Add boiled eggs in the curry and put some fresh chopped coriander leaves on it.
  5. You can serve this with paratha, chapati or rice. It just goes well with everything. You can also eat sliced onions with salt and pepper. Tastes amazing with the trio.

So that is going to wrap this up with this special food egg curry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!