Dulce de Leche Jelly
Dulce de Leche Jelly

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dulce de leche jelly. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dulce de Leche Jelly is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Dulce de Leche Jelly is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have dulce de leche jelly using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dulce de Leche Jelly:
  1. Take 1 cup water
  2. Get 3 tbsp dulce de leche (or more, according to your preference)
  3. Take 1 pack agar-agar powder (7 gr)
  4. Prepare 2 egg whites
Steps to make Dulce de Leche Jelly:
  1. Whisk water with dulce de leche and agar-agar until well-combined.
  2. Beat egg whites until stiff.
  3. Use low heat and stir water + dulce de leche + agar-agar continuously. When it boils, turn off the heat but continue stirring.
  4. Pour slowly into the egg whites and beat for a few seconds.
  5. Pour into mold and wait until it sets.

So that is going to wrap it up with this special food dulce de leche jelly recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!