Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, melissa's crockpot thai chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Melissa's Crockpot Thai Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Melissa's Crockpot Thai Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook melissa's crockpot thai chicken using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Melissa's Crockpot Thai Chicken:
- Get 1 lb Chicken breast or thighs
- Get 1 can Coconut milk
- Prepare 4 Green onions
- Take 1 tsp Ginger
- Take 1 tsp Turmeric
- Take 1/4 tsp Dried red pepper flakes
- Prepare 1 tbsp Lime juice
- Take 1 tbsp Soy sauce
- Take 1/3 cup Fresh cilantro
- Get 8 oz Baby portobello mushrooms
- Prepare 8 oz Pineapple chunks
- Take 2 tbsp Cornstarch
- Get 2 tbsp Water
- Take 2 cup Cook rice
- Make ready 1/2 cup Chopped peanuts (optional)
Steps to make Melissa's Crockpot Thai Chicken:
- Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done.
- Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high.
- Serve over rice. Top with nuts (optional).
So that is going to wrap this up with this exceptional food melissa's crockpot thai chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
