Slow Cooker Tomato Soup
Slow Cooker Tomato Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slow cooker tomato soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Slow Cooker Tomato Soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Slow Cooker Tomato Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook slow cooker tomato soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Tomato Soup:
  1. Prepare 2 (28 oz) cans of low/no sodium crushed tomatoes
  2. Make ready 2 cups low/no sodium chicken or vegetable broth
  3. Prepare 1 medium onion, chopped
  4. Get 1-2 cups carrots, diced
  5. Prepare 2-3 cloves garlic, minced
  6. Make ready 2 tsp dried oregano
  7. Take 1 tsp dried thyme
  8. Get 2-3 bay leaves
  9. Prepare 4 tbsp no salt butter
  10. Take 1 cup whole milk, half and half, or coconut milk
  11. Make ready Ground black pepper for taste
Instructions to make Slow Cooker Tomato Soup:
  1. Add all of the ingredients, except the bay leaves and milk/cream, into the slow cooker. Stir everything together.
  2. Next, place the bay leaves into the pot, close the lid, set the temperature to low, and cook for 6 to 8 hours. It took us about 7 hours.
  3. At the end, remove half of the soup to a bowl or blender. Pour half of the milk/cream, and blend it all together. Repeat for the second half and return the soup to the slow cooker. Remove the bay leaves before blending together
  4. Enjoy! Maybe with a Ghost shaped quesadilla?

So that is going to wrap it up with this exceptional food slow cooker tomato soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!