Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, shelly's swiss steak. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shelly's Swiss Steak is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Shelly's Swiss Steak is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have shelly's swiss steak using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shelly's Swiss Steak:
- Prepare 1-2 lbs eye of round steak
- Prepare 1 cup carrots whole or diced
- Make ready 2 .stalked of diced celery
- Take 1 cup sliced portobello mushrooms
- Get 3 small potatoes quartered
- Prepare 1 medium yellow onion thinly sliced
- Take 2 cloves garlic
- Get 1/2 C flour
- Take 1 1/2 beef broth or onion soup mix
- Take 1 tbl tomato paste
- Get tsp paprika, oregano, thyme
- Prepare s&p
- Take tbl worcheshire, liquid smoke
- Make ready 1 can diced or stewed tomatoes
- Prepare 2 tbl oil/butter
Steps to make Shelly's Swiss Steak:
- Pound out meat. 1inch thick.
- Season flour and dredge. Season well. Shake off excess flour.
- Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth.
- Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste
- Oven 325 for 2 hours.
So that is going to wrap it up with this special food shelly's swiss steak recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!