Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dudhi / bottle gourd halwo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Dudhi / Bottle gourd Halwo is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Dudhi / Bottle gourd Halwo is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook dudhi / bottle gourd halwo using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Dudhi / Bottle gourd Halwo:
- Make ready Ingredients :
- Take 750 gm Dudhi / bottle gourd
- Take 1 litre Milk
- Prepare 500 gm Sugar
- Take Dry fruits as per u r taste
- Get Elaichi / cardamon powder
- Get 4 tsp Ghee
Steps to make Dudhi / Bottle gourd Halwo:
- Method : grate dudhi take a pan put ghee add dudhi let it cook for 5 min then add milk and sugar and let it cook till it leaves ghee at side and at last add elaichi powder. Then set in a plate garnish with dry fruits.
So that’s going to wrap it up for this exceptional food dudhi / bottle gourd halwo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
