Halloumi and Cashew Curry
Halloumi and Cashew Curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, halloumi and cashew curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Halloumi and Cashew Curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Halloumi and Cashew Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have halloumi and cashew curry using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Halloumi and Cashew Curry:
  1. Prepare 3 cloves garlic
  2. Take 2 large onions
  3. Prepare 1 tin chopped tomatoes
  4. Prepare 1 bunch coriander
  5. Take Curry powders (a combination of cumin, cayenne, turmeric, ginger, cardamom to taste) - or use a pre-made curry paste
  6. Take 1 tin chickpeas
  7. Make ready 1 large pinch Salt and pepper
  8. Make ready 250 g Halloumi
  9. Make ready 1 large tub plain natural yogurt
  10. Make ready 1 tin coconut milk
  11. Get 1 lime
  12. Make ready Coconut oil
  13. Take 1 large packet of cashew nuts
Steps to make Halloumi and Cashew Curry:
  1. Chop the onions and garlic, gently fry in a large pan with some coconut oil.
  2. After 5 mins add the curry spices and salt and pepper, and half of the coriander (chopped). Stir for a couple of minutes on a low heat.
  3. Add the chopped tomatoes and the juice of your lime. Gently simmer for 30 minutes.
  4. Add the chickpeas and half the tub of natural yoghurt. Simmer for 15 minutes.
  5. Slice the Halloumi and fry in a small amount of oil until brown on both sides.
  6. Serve the curry, garnish with a very generous handful of the cashew nuts (slightly crushed) and lay the Halloumi on top. Finally sprinkle on the remaining coriander.
  7. Service with your choice of rice or chapatis (or both!)

So that’s going to wrap it up for this special food halloumi and cashew curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!