Mixed Vegetable Kurma
Mixed Vegetable Kurma

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mixed vegetable kurma. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mixed Vegetable Kurma is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mixed Vegetable Kurma is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mixed vegetable kurma using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Vegetable Kurma:
  1. Make ready 2 tbsp Oil -
  2. Prepare Bay leaves - 1 nos
  3. Take Cardamom - 2 nos
  4. Make ready 1 inch Cinnamon -
  5. Prepare Star anise - 1 no
  6. Get 1 tsp Fennel seeds -
  7. Prepare Curry leaves - 1 string
  8. Prepare Onion - 1 no
  9. Take 1 tsp Ginger garlic paste -
  10. Get Tomato - 1 no
  11. Prepare Mixed vegetables - 1 cup (i used carrot, beans and potato)
  12. Prepare 3 tbsp Grated coconut -
  13. Make ready 3 tbsp Cashews -
  14. Prepare 1 tsp Pepper corns -
  15. Make ready Green chilli - 5 nos
  16. Make ready 1 tbsp Poppy seeds -
  17. Make ready 1 tsp Turmeric powder -
  18. Prepare Salt - 2 tsp (as required)
  19. Prepare Coriander leaves - 1 tight handful
Instructions to make Mixed Vegetable Kurma:
  1. Add oil in a pressure cooker and once hot add bay leaves, cinnamon stick, fennel seeds, star anise, cardamom, curry leaves and saute for a while.
  2. Add sliced onions, fry until golden brown and add Ginger garlic paste. Once raw smell goes add tomato. When it is mushy add all the vegetables and turmeric powder.
  3. Meanwhile grind coconut, cashews, peppercorns, poppy seeds and green chilli and add to the vegetables with a cup of water and close the pressure cooker for 1 whistle.
  4. When the pressure comes down open the pressure cooker and add coriander leaves for garnishing.
  5. Mixed vegetable kurma is ready now. Enjoy it with chapati/roti.

So that is going to wrap this up for this exceptional food mixed vegetable kurma recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!