Glenda's Eggrolls
Glenda's Eggrolls

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, glenda's eggrolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Glenda's Eggrolls is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Glenda's Eggrolls is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook glenda's eggrolls using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Glenda's Eggrolls:
  1. Make ready 1 lb Ground Beef
  2. Prepare 2 lbs. Ground Pork
  3. Get 1 cup Water
  4. Get 2 onions (diced)
  5. Make ready 2 cloves Garlic (minced)
  6. Prepare 1 tsp. Sea salt
  7. Make ready 1 tsp. Ground Ginger
  8. Prepare 1 tsp. Sage
  9. Make ready 1 Tbs. Sugar
  10. Get 1/2 tsp. Celery Seed
  11. Get 2 Tbs. Soya Sauce
  12. Take 1 Tbs. Cornstarch
  13. Make ready 8 oz Mushrooms (diced)
  14. Make ready 28 oz can Bean sprouts (drained)
  15. Take 1 cup Italian bread crumbs
  16. Take 1 cup grated Cabbage or Coleslaw mix
Steps to make Glenda's Eggrolls:
  1. Boiled beef and pork in one cup of water, mixing constantly until it is fully cooked and in small pieces.
  2. Drain off any excess water
  3. In a large pot add all the ingredients except for the bread crumbs. Bring to a boil and cook 20 minutes uncovered and then add breadcrumbs, (Just enough to absorb any excess liquid).
  4. Remove from heat and allow to stand 10 minutes to cool slightly
  5. Layout egg roll skins in Brush edges with water. Fill each egg roll skin with an ice cream scoop of meat mixture.
  6. Fold and seal seam and edges
  7. Heat deep fryer to 350°F and fry egg rolls six at a time until golden brown approximately 5 minutes turning halfway.
  8. Place on pan lined with paper towel, or cooling rack. Allow to cool and place in freezer bags.
  9. Reheat frozen egg rolls at 350°F for about 20 minutes, flipping halfway

So that’s going to wrap this up with this exceptional food glenda's eggrolls recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!