Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, whosayna’s mocha carpet custard pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mocha Pudding is an easy recipe for a comforting homemade pudding that can. Its very delicious and the fun part is the decoration part,it look like a carpet. This recipie is rich in flavours with layers of white cream n cocoa cream.
Whosayna’s Mocha Carpet Custard Pudding is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Whosayna’s Mocha Carpet Custard Pudding is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook whosayna’s mocha carpet custard pudding using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Mocha Carpet Custard Pudding:
- Prepare 1/2 cup Condensed milk
- Make ready 3 cups Whip cream
- Make ready 2 cups Thick Coffee Custard (boil 2 cups milk with, littlel sugar, 1 and 1/2 tsp coffee powder and 3 tbsp custard powder, stir it till it boils remove from flame and cover it)
- Take 2-3 pkts Digestive Biscuits
- Take 1 Chocolate bar (any plain choc like dairy milk or flakes)
- Make ready 2 tbsp Desiccated coconut
- Get 1 small pkt Choc biscuits (i use Oreo biscuits)
- Take 1 tsp Gelatin soaked in 2 tbsp hot water
- Get 1/2 cup Espresso Coffee (1/2 cup hot water and 1 tsp coffee powder)
- Take 1 tbsp ) 1 tbsp Vanilla Essence
The puddings will still look a bit moist, but that's fine. Preparing Caramel Sauce Coat inner surface of custard cups with unsalted butter. Lightly beat egg with a balloon whisk. Don't let the tip of whisk leave bottom of the bowl to avoid creating too much foam.
Instructions to make Whosayna’s Mocha Carpet Custard Pudding:
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- Crush half of digestive biscuits from 1 pkt and crush half pkt oreo biscuits both keep aside. - - 2) Beat whip cream till peaks are formed fold in condensed milk, essence and gelatine mix well. - 3) Keep the bowl in freezer - - 4) Lay (whole) digestive biscuits in a med sized casserole - - 5) Make another layer of digestive biscuits, the entire base should be covered with biscuits - - 6) Then sprinkle espresso coffee on it - - 7) Pour coffee custard on biscuits and level it.
- 8} Then lay digestive biscuits on custard, just one layer covering entire custard layer..9) Sprinkle espresso carefully on biscuits. - - 10) Pour cream mixture on biscuits, level it. - - 11) Top up with pattern of carpet (using crushed biscuits both digestive and oreo biscuits with dessicated coconut and grated dairy milk or flake chocolate crumbs. - can make any carpet design you like - - 12) Put cling film and let it set in fridge for 4-5 hrs or overnight.
Purin (Caramel Custard Pudding) is a popular Japanese dessert. A smooth creamy custard pairs with a slightly bitter caramel sauce. For now, let's talk about this purin dessert. "Purin" means "pudding" in Japanese. This will prevent a skin from forming while it cools. This baked Japanese custard pudding, known as purin in Japan, is creamy, delicious, and easy to make!
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