Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken fritters:. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Fritters: is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cheesy Chicken Fritters: is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have cheesy chicken fritters: using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Fritters::
- Take 3 large chicken breasts
- Take 2 large eggs
- Prepare 1/3 cup mayonnaise
- Make ready 1/3 cup all-purpose flour or cornstarch or potato starch
- Take 1 1/3 cup mozzarella cheese shredded
- Get 1 1/2 Tbsp chopped coriander
- Get 1/2 tsp salt or to taste
- Prepare 1/8 tsp black pepper
- Make ready 2 Tbsp Cooking Oil
Instructions to make Cheesy Chicken Fritters::
- Using a sharp knife, dice chicken into 1/3" thick pieces and place them in a large bowl. ✅💡Tip: (If chicken breast is partially frozen, it will be a little bit easier to slice).
- Into the mixing bowl, add remaining batter ingredients: 2 eggs, 1/3 cup mayonnaise, 1/3 cup flour, 1 1/3 cups shredded mozzarella, 1 1/2 Tbsp Coriander 1/2 tsp salt and 1/8 tsp black pepper, or season to taste. Stir the mixture until well combined, cover with plastic wrap and refrigerate 2 hours or overnight.
- Heat a large non-stick pan over medium heat and add 2 Tbsp oil. When oil is hot, add the chicken mixture a heaping Tablespoon at a time. Slightly flatten out the tops with the back of your spoon and sauté uncovered 3-4 min on the first side, then flip and saute 3 min on the second side or until outsides are golden brown and chicken is fully cooked through* Repeat with remaining fritters adding more oil as needed.serve with your favourite sauce.
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