Dates and Tamarind Chutney
Dates and Tamarind Chutney

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dates and tamarind chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dates and Tamarind Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Dates and Tamarind Chutney is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook dates and tamarind chutney using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Dates and Tamarind Chutney:
  1. Get 1 1/2 cups Dates pitted
  2. Prepare 1/4 Tamarind seedless
  3. Prepare 1 tsp Cumin powder roasted
  4. Prepare 1 tbsp Red chilli powder
  5. Make ready 1/2 tsp Salt
  6. Prepare 4 tbsp Sugar
  7. Get 1/4 tsp Dry Ginger powder or Saunth
  8. Get 2 cups Water
Instructions to make Dates and Tamarind Chutney:
  1. Add tamarind and dates to a pan along with water. Also add the rest of the ingredients except sugar. Simmer on medium high heat. After the mix softens in about 10 minutes, add sugar and mix well. Let it cool down a bit.
  2. Blend into a smooth semi solid paste and store in an airtight container. Use it according to taste and preference. Make it thin by adding little water whenever you need a thinner consistency chutney.

So that’s going to wrap it up for this special food dates and tamarind chutney recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!