Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bottle gourd stuffed paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bottle Gourd stuffed paratha is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Bottle Gourd stuffed paratha is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have bottle gourd stuffed paratha using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bottle Gourd stuffed paratha:
- Take 250 g bottle gourd
- Prepare 1 pinch asafoetida
- Prepare 1 pinch cumin
- Get As per taste salt
- Get 1 pinch turmeric
- Prepare 1 tsp red chilli powder
- Make ready 1/4 Tsp coriander powder
- Prepare 10 Tsp oil
- Make ready 1/4 tsp fennel seeds
- Get 2 cups wheat flour
Steps to make Bottle Gourd stuffed paratha:
- Peel the gourd and grate it with the help of a grater. Mash it to remove it's water.
- Now add all the spices to the gourd amd mix it well.
- Now add wheat flour to it. Mix it and make a dough. If required add a bit of water.
- Now heat the griddle. Spread oil. Take a small portion of dough and make a paratha with the help of rolling pin. Place it to skillet. Now crisp it with oil. Serve with sweet yogurt.
So that’s going to wrap it up for this exceptional food bottle gourd stuffed paratha recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
