Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veg manchurian with gravy. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veg Manchurian with gravy is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Veg Manchurian with gravy is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook veg manchurian with gravy using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Veg Manchurian with gravy:
- Get 300 gm Couliflour -
- Make ready 200 gm Carrot-
- Prepare 100 gm Beans-
- Prepare 100 gm Leeks-
- Take 150 gm Capsicum-
- Make ready 200 gm Onion-
- Prepare 80 gm Refind flour-
- Prepare 50 gm Cornflour+water-
- Get 5-6 clove Garlic-
- Get to taste Salt-
- Take 300 ml Oil-
- Prepare 20 ml Water-
- Get 100 gm Tomato-
- Prepare 15 ml Soya sauce-
Instructions to make Veg Manchurian with gravy:
- Washing the couliflour,carrot,leeks,capsicum,onion,garlic..
- Couliflour,carrot,leeks,beans,are coped
- Couliflour,carrot,leeks,beans in which added refind flour and cornflour and required water and make a dough…
- Dough is converted small-small bolls
- Then bolls dip in heat oil then bolls are deep fry
- We take a Patila in which put a oil and onion and garlic fry only 2 min….
- Then in which put a capsicum tomato and fry only 5 min…..
- Then in which put a water, soya sauce and cornflour water then heat only 15 min.
- Then in which put a manchurian bolls
- Then serve a hot-hot
- Garnishing with leeks
So that is going to wrap it up for this exceptional food veg manchurian with gravy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!