Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pork caldereta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pork Caldereta is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Pork Caldereta is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have pork caldereta using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pork Caldereta:
- Prepare 1 kg lean pork cut into cubes
- Get 2 tbsp cooking oil
- Prepare 1 medium red onion sliced
- Take 4 cloves garlic crushed
- Take 500 ml rice washings
- Get 1 cup sliced potatoes
- Prepare 1 cup sliced carrots
- Make ready 1/2 cup frozen green peas
- Prepare 85 g liver spread
- Get 1 beef cube
- Take 100 g tomato paste
- Make ready 1/2 tsp ground black pepper
- Prepare 1 tsp salt
- Take 1/2 tsp sliced red chilli, or to liking
- Make ready 4 bay leaves
- Prepare 1 red bell peppper
- Make ready 1 green bell pepper
- Get 1/4 cup sliced olives
- Get 1/4 cup capers
Steps to make Pork Caldereta:
- Heat the oil and pan fry the pork until they turn a bit brown.
- Add the onion and garlic and sautee for 3 minutes.
- Add the rice washing and let simmer until meat is cooked.
- Add the potatoes and carrots and green peas. Mix and simmer for 5 mins.
- Stir in the liver spread, beef cube, tomato paste, black pepper, salt and red chilli.
- Put the remaining ingredients and let simmer for another 5 mins.
- Serve hot over steamed rice. Enjoy!
So that is going to wrap it up for this exceptional food pork caldereta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!