Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken steak with white sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Steak with white sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Steak with white sauce is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak with white sauce:
- Make ready Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Prepare 1 tbsp Red Chilli Sauce -
- Get 1 tsp Soy Sauce -
- Make ready 1 tsp Worcestershire Sauce -
- Prepare Lemon Juice - 1\2 no (optional)
- Make ready Oil - shallow fry
- Make ready Garlic - 1 tbsp (finely chopped)
- Prepare Ginger - 1 tsp (finely chopped)
- Take Baked Potatoes
- Get 2 Large Potatoes
- Prepare 1 tsp Oil
- Make ready pinch Black pepper
- Make ready Semi fried vegetables
- Get Creamy White Sauce
- Take 1 Tbsp Butter
- Make ready 4 Tbsp Maida
- Get 1 cup Milk
- Take 1 tbsp White pepper
- Get Salt required
Instructions to make Chicken Steak with white sauce:
- In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.
So that’s going to wrap this up for this exceptional food chicken steak with white sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!