Gambas with Bell Peppers
Gambas with Bell Peppers

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gambas with bell peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gambas with Bell Peppers is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Gambas with Bell Peppers is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook gambas with bell peppers using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gambas with Bell Peppers:
  1. Prepare 1/2 kilo shrimp, shelled until the tail, deveined
  2. Prepare 5-8 tsps olive oil
  3. Take 2-3 tbsps unsalted butter
  4. Prepare 2 medium bell peppers, diced
  5. Take 6 large garlic cloves, cut thinly lengthwise
  6. Take to taste Salt and pepper
  7. Prepare Optional: Chilli flakes
  8. Get Dill for garnishing
Steps to make Gambas with Bell Peppers:
  1. Heat pan on low heat, and add olive oil and butter.
  2. Sauté garlic until translucent and add bell peppers. After about a minute, add shrimps. Season well with salt and pepper
  3. Cook on low heat until shrimps are pink. When all shrimps are pink, cook on high heat for 2 minutes. And serve! :)

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