Besan ka mazedarrrr halwa
Besan ka mazedarrrr halwa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, besan ka mazedarrrr halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Besan ka mazedarrrr halwa is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Besan ka mazedarrrr halwa is something that I’ve loved my whole life. They are fine and they look wonderful.

besan ka halwa recipe with step by step photos. delicious besan ka halwa made from gram flour, ghee, sugar and cardamom powder. When you prepare besan ka halwa or Besan ladoo, the house is full of nutty sweet aroma coming from gram flour. The aroma gives you hunger pangs, and you want.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have besan ka mazedarrrr halwa using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Besan ka mazedarrrr halwa:
  1. Make ready 1 cup gram flour (besan)
  2. Get 1/2 cup oil
  3. Make ready 1/2 cup Sugar
  4. Get 3/4 cup liquid milk
  5. Prepare 1 tbs butter or ghee
  6. Get 1/4 cup powdered milk or 3 tbs
  7. Make ready 1/4 cup dessicated coconut or more
  8. Take 1-2 tbs kewra water or rose water
  9. Get 1 tsp illaichi powder
  10. Prepare Mixed nuts or just almonds as per liking

Learn how to make Besan ka Halwa in a few easy to follow steps in this simple straight forward recipe video. Continue cooking and stirring until the halwa thickens, enough to start forming a loose ball. Once the halwa starts leaving the sides of the pan and begins to separate ghee, its cooked through. Besan ka Halwa is very healthy, easy to make and traditional Punjabi recipe, specially prepare for the Shab-e-Baraat and for more events.

Steps to make Besan ka mazedarrrr halwa:
  1. First of all arrange all the ingredients as well because we can't wait between the procedure……or we can't leave besan halwa between procedure….
  2. First of all take a non-stick pan or a wok and add in oil then besan and bhoonofy on low flame until it's changes it's colour and it will be aromat…. don't get it burn or nore should be smell of raw gram flour
  3. It will absorb oil but after little it will be like soft and liquid….but continuously bhoonofy until required aroma or colour…it will take 4 to 6 minutes approximately
  4. While gram flour will be bhoonofyed add sugar… liquid milk…. dessicated coconut… crushed almonds and illaichi powder…….milk will be dry soon….it will take just 1 to two minutes….. bhoonofy for more 2 minutes still on low flame….
  5. Now add milk powder and kewra water and mix well until combined the texture……this procedure will take just 1 to 2 minutes more….. yummilicious halwa is ready to serve with tea…..
  6. In a tray spread halwa in 1 inch thick layer…. Garnish it with coconut and almonds…cool down and cut into square pieces or serve as it is…. enjoy winter treat…yummmmmm

Try this easy homemade besan halwa recipe to make your day special with your friends and family members at KFoods. Besan ka halwa recipe - How to make Besan ka halwa. Then add besan and keep stirring all the time until it gets brown. Then in a separate vessel, put sugar and water and put it on flame until sugar gets dissolved. Delicious Food in Your Own Kitchen.

So that is going to wrap it up for this special food besan ka mazedarrrr halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!