Arroz Con Leche
Arroz Con Leche

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, arroz con leche. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Arroz Con Leche is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Arroz Con Leche is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have arroz con leche using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Arroz Con Leche:
  1. Make ready 2 cup Calrose rice (Soak in water for 1-2 hours)
  2. Make ready tea
  3. Prepare 4 cup Water
  4. Get 6 each Whole Cloves
  5. Make ready 4 each Cinnamon sticks (approximately 3 inches long)
  6. Take 1 each Star Anise (whole)
  7. Take In a pot
  8. Take 1 can Evaporated milk
  9. Get 1 cup Water
  10. Get 1 can Coconut milk
  11. Make ready 4 cup Tea from previous step
  12. Take 2 cup Soaked Calrose rice
  13. Take Towards the end
  14. Get 1 can Cream of coconut
  15. Get 1 can Sweetened condensed milk
  16. Prepare 1/2 cup Brown sugar
  17. Prepare 1 tsp Good vanilla extract
Steps to make Arroz Con Leche:
  1. Soak Calrose rice in water for 1-2 hours.
  2. Meanwhile place spices and water for tea in a pot and bring to boil, then reduce heat to medium. Let boil in medium heat for 15-20 minutes.
  3. Once tea is done let cool a little. Strain spices from tea, leave only the cinnamon sticks in it.
  4. Place evaporated milk, remaining 1 cup water, the 4 cups of prepared tea and coconut milk in pot.
  5. Bring to a boil, once it starts boiling drain rice and add to pot. Cook on medium heat until rice is cooked through and mixture thickens.
  6. Once rice is cooked through stir in coconut cream, sweetened condensed milk, brown sugar and vanilla.
  7. Let boil for a little until mixture thickens, make sure you don't let it stick (mixture will thicken up)
  8. Transfer to glass cake dish to cool, top with ground cinnamon.
  9. Enjoy!! (:
  10. Optional: you can add raisins if you'd like when you boil the evaporated milk before adding the rice.

So that is going to wrap this up with this exceptional food arroz con leche recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!