Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed yoghurt. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Yoghurt is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Steamed Yoghurt is something that I’ve loved my whole life. They are fine and they look wonderful.
Eats spice. О steam поддержка. Установить Steam. Steamed yoghurt is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi.
To get started with this recipe, we must first prepare a few components. You can have steamed yoghurt using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed Yoghurt:
- Get 1 cup yoghurt
- Get 400 gm condensed milk
- Take 1 cup milk
- Get 10 cashew (chopped)
- Prepare 10 almonds
- Take as needed Kesar(safforn) strings
- Make ready 1 tbsp ghee
It is simply pure milk heated and inoculated with a particular bacteria, that then has the full freedom of the medium to. It is a steamed yogurt dessert which is served chilled. Bhapa doi can be served topped with nuts or fresh. Light and full of flavour - this fresh steamed fish with tahini yoghurt dish is quick and easy to prepare when you are pressed for time but still want a flavoursome dinner!
Steps to make Steamed Yoghurt:
- Take a bowl add yoghurt whisk well. Add condensed milk and again mix well. Add milk and whisk again. In another bowl take 2 tbsp milk and kesar and soak it for few minutes.
- Add chopped almond and cashew and kesar mix and give it a nice mix. Now grease the six small bowl with some ghee. Add few kesar each bowl then pour the yoghurt mixture individually in the bowl in same quantity.
- Cover it with cling film or aluminum foil then place it in the steamer and steam it for 10-15 minutes.
- After that take it out from the steamer and remove the cling film and allow to cool completely on room temperature then place it in the refrigerator to chill completely and then demould it garnish with chopped almond and cashew and serve.
Steam Yogurt Without Condensed Milk - Bhapa Doi Recipe - Sweet Yogurt - Mishti Doi Recipe is one of the delicious dessert. Learn to cook Steamed Yogurt Chicken Recipe by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Check out the Steamed Yogurt Chicken Recipe in Urdu. Bhapa Doi, a delicious yogurt, condensed milk desert which is steamed. This desert is kind of pudding like, but without gelatin or chinagrass or agar agar.
So that is going to wrap this up with this special food steamed yoghurt recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
