Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, carolina red rice & sausage. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Carolina Red Rice & Sausage is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Carolina Red Rice & Sausage is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have carolina red rice & sausage using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carolina Red Rice & Sausage:
- Get 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
- Take 3 Tablespoons Oil
- Make ready 2 whole Medium Onions,
- Prepare Diced Small1 Tablespoon Minced Garlic
- Prepare 2 1/2 teaspoons Salt, Divided
- Prepare 3 1/4 cups Water
- Prepare 1 whole (6 Oz. Size) Tomato Paste
- Get 1 Tablespoon Brown Sugar
- Make ready 1 teaspoon Black Pepper
- Prepare 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Instructions to make Carolina Red Rice & Sausage:
- Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
- Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
- Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.
So that’s going to wrap this up for this special food carolina red rice & sausage recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
