Water leaf soup with cassava swallow
Water leaf soup with cassava swallow

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, water leaf soup with cassava swallow. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Water leaf soup with cassava swallow is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Water leaf soup with cassava swallow is something which I have loved my whole life. They’re nice and they look fantastic.

Cassava leaf soup also known as saka saka or pondu is a simple, yet tasty and substantial soup that is widely consumed in many parts of Central Africa This exotic, cassava leaf soup is not actually a soup but sort of a stew. Can be prepared with any meat or fish. Most African countries use dry fish.

To begin with this recipe, we have to first prepare a few ingredients. You can cook water leaf soup with cassava swallow using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Water leaf soup with cassava swallow:
  1. Take Cassava flour
  2. Take Ugu
  3. Prepare leaf Water
  4. Prepare Pomo
  5. Prepare Dry fish
  6. Take Cray fish
  7. Make ready Meat
  8. Take Palm oil
  9. Get Seasonings
  10. Make ready Onions
  11. Get Attarugu
  12. Take Garlic optional

Variations: You can substitute half of the water with coconut milk if you wish to vary this recipe. Adding the peanut butter is totally optional many people do. Cassava Leaf Sauce (or just Cassava Leaves or Palava Sauce) is a dish that everybody in Sierra Leone will have grown up with. In fact, so will the So guys here is how to make Cassava Leaf soup step-by-step.

Instructions to make Water leaf soup with cassava swallow:
  1. Put water in a pot bring into a boil and put your cassava flour gently to make ur smooth and tick swallow.Allow to simmer for 5mins and off the light.
  2. Cut and wash your veggies.
  3. Boil ur meat with seasoning and keep aside also wash your dry fish well.
  4. Put palm oil in a pot add onions,Attarugu n onions paste stir small and add in small water and allow to boil,add ur water leaf,add in seasonings and ur dry fish,meat,cray fish and pomo.
  5. Allow to boil then add ur ugu and small amount of slice onions after 3mins switch off ur light.

The Best Cassava Soup Recipes on Yummly Add ground cassava leaves, onion, tomato paste, salt, hot pepper, chicken bullion cubes, and meat. Cover with water and then boil it to death. When the water is gone, it is ready. Water Fufu is made by fermenting some cassava, also known as yuca root.

So that is going to wrap it up with this special food water leaf soup with cassava swallow recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!