Creamy Cheesy Baked Fish over Rice
Creamy Cheesy Baked Fish over Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamy cheesy baked fish over rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Fish Fingers with Lemon and Caper Dip. Spread onion slices in the bottom of the casserole dish. Place cod skin-side down over onion.

Creamy Cheesy Baked Fish over Rice is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Creamy Cheesy Baked Fish over Rice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy cheesy baked fish over rice using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creamy Cheesy Baked Fish over Rice:
  1. Take 8 fish fillets (tilapia, catfish, bass, etc)
  2. Get 3/4 cup crushed garlic & cheese croutons
  3. Get 1 cup shredded cheddar cheese
  4. Get garlic salt
  5. Prepare italian seasoning
  6. Take 3 tbsp butter
  7. Take 3 tbsp flour
  8. Make ready 1/4 cup chicken broth
  9. Make ready 1 can cream of mushroom soup
  10. Make ready 2 cup chicken broth
  11. Take 2 cup instant rice
  12. Make ready 1 tsp garlic salt
  13. Get 1 tbsp italian seasoning

Cheesy baked rice is like a fluffy down comforter: You just want to slide in and pull it up over your head. When it foams, add scallions, yellow onion. This recipe — which adds cheese, meaty mushrooms, nutty brown rice, and plenty of fresh parsley to the mix — solves this. It transforms protein-rich lentils into a comforting baked casserole that really doesn't need anything else to call it a meal (although a simple green salad on the side would be.

Steps to make Creamy Cheesy Baked Fish over Rice:
  1. Spray 9x13 inch pan with cooking spray. Place fish in pan in a single layer.  Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan,  add flour and stir until smooth,  add broth and stir until smooth, add cream of mushroom soup & stir all until smooth.  Pour sauce evenly over fish.  Sprinkle with cheese and remaining croutons.  Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice.
  2. Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients.  Cover rice and let sit until done.  Stir gently.

Baked Catfish with Herbs - catfish fillets topped with an herb blend, butter and lemon and baked until golden. Sprinkle the spice-herb mixture over both sides of the catfish fillets. This creamy chicken and broccoli recipe has chunky, bite-size pieces of chicken and broccoli in a creamy cheese sauce, served over fluffy white rice. Since then, this cheesy chicken, broccoli, and rice casserole-style dish has been on regular rotation at my house. It's the perfect comfort food, and.

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