Whosayna’s Khhichda
Whosayna’s Khhichda

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, whosayna’s khhichda. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Whosayna’s Khhichda is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Whosayna’s Khhichda is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook whosayna’s khhichda using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Khhichda:
  1. Get 2 cups Whole Wheat/Gehu (soaked ova nite, boiled and blended)
  2. Take 1/2 cup Rice or Barley (soaked, boil with daals till all mushy)
  3. Prepare 2 cup Daals (masoor, chana daal, urad daal, yellow moong daal)
  4. Take 1 kg Mutton and 1/2 kg Steak (boiled in salt ginger/garlic paste) or 2 Chicken small pcs
  5. Prepare 6 Tomatoes (chopped)
  6. Get 2 Onions (sliced)
  7. Make ready 3 tsp Garam Masala
  8. Prepare Salt (as required)
  9. Make ready 2 tsp Chilli Powder
  10. Get 1/4 tsp Turmeric powder
  11. Take 1 tsp Dhanya Jeera masala (or 1/2 tsp each)
  12. Prepare 2 tbsp Ginger/Garlic paste
  13. Take 6 tbsp Tomato Puree
  14. Take 2 Lemon juice
  15. Take 3-4 Green chillies
  16. Take Garnish: 2 cups Birista (crispy fried onions and chopped Coriander leaves)
Instructions to make Whosayna’s Khhichda:
  1. In a big pot put 1/2 cup oil and fry onions till browned up add tomatoes and spices make a paste like add blended wheat, daal rice mixture, meat, tomato puree, 3 cups water and cook, keep on stirring add lemon juice and sprinkle garam masala.
  2. Cook till it's sticky consistency and meat shredded well.
  3. While serving garnish with birista and coriander leaves and red hot chutney.

So that’s going to wrap it up with this special food whosayna’s khhichda recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!