Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bottle gourd ke sweet rings. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This video is made up of bottle gourd kheer/sweet bottle gourd payasam here we added bottle gourd,milk,sugar, sago,ghee, Cashew,dry grapes is used it's very. Sorakkai Kurma or Bottle Gourd Korma is a mild creamy curry made in South India with the water filled vegetable. The coconut sauce along with the soft bottle gourd pieces makes this a tasty curry that goes well with all tiffin varieties like dosa, aapam.
Bottle gourd ke sweet rings is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Bottle gourd ke sweet rings is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have bottle gourd ke sweet rings using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd ke sweet rings:
- Get 1 bottle gourd(medium size)
- Take 1 cup milk
- Take 1/2 cup mava
- Prepare 1/2 cup sugar
- Get 1 cup powdered Sugar
- Get 1 tsp Cardamom powder
- Make ready 1 drop Green food colour
- Get 1 tbsp Chopped almonds and pistachios
- Prepare As required Water
- Take As required Silver vark
Bottle Gourd sweet or Lauki ki Barfi is a very tasty and healthy recipe. As we know "Bottle gourd is a rich source of vitamin C, K and calcium. In a sweet dish form everyone likes it. The bottle gourd is easy to prepare.
Instructions to make Bottle gourd ke sweet rings:
- Wash and peel the bottle gourd. Cut it into half from the middle. Grate the half and keep aside. In second half make 1 inch round shape pieces and remove seeds.
- Boil 2 cup water in a pan. Add food colour and round shape bottle pieces into it. Boil it till softened. In another pan add sugar and 1 cup of water for making sugar syrup. When Sugar dissolves in water add boiled bottle gourd into it and boil for 2 minutes, then turn off the flame. Leave this bottle gourd rings into the sugar syrup.
- Heat milk in a pan, add grated bottle gourd into it. Cook on low flame till bottle guard absorbs the milk totally. Now add mava, powdered Sugar and cardamom powder and mix everything well. Add some chopped nuts. Remove this stuffing from heat and keep it in a plate for cool down.
- Remove bottle guard rings from sugar syrup and keep it in a plate. Fill this with prepared stuffing in the middle of rings very well. Garnish some chopped nuts and silver Vark. Keep it in the fridge and serve chilled.
The skin is thin and can easily be peeled with a vegetable peeler or knife. It has a spongy centre where the seeds reside. Start by making the spice gravy: Peel and cut the sweet potato into rather small pieces. Place the sweet potato in a heated pan with a little water. Lauki Kofta-Lauke ke kofte-Bottle gourd Kofta.
So that is going to wrap it up for this special food bottle gourd ke sweet rings recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
