Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese green chilli chicken curry π. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese Green Chilli Chicken Curry π is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chinese Green Chilli Chicken Curry π is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chinese green chilli chicken curry π using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Green Chilli Chicken Curry π:
- Get Boneless chicken (1 kg)
- Make ready Salt (1 tsp)
- Make ready Black pepper powder (1 tsp)
- Take Crushed red chilli flakes (2 tbsp)
- Prepare Green chillis (5 sliced)
- Get Vinegar (1 tbsp)
- Make ready Garlic paste (1 tsp)
- Take Oil (1/2 cup)
- Get Water (1 cup)
- Make ready Cornflour slurry (1/2 cup for thickening)
- Prepare Spring onions for garnish (1/2 cup)
- Make ready Serve with my chinese fried rice
Steps to make Chinese Green Chilli Chicken Curry π:
- In a wok heat oil add chicken and garlic paste, sautΓ© until white. Then add vinegar, spices and green chillis. Now mix well.
- Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy
So that is going to wrap it up with this exceptional food chinese green chilli chicken curry π recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!