Fish tacoz w/cucumber Pico de gallo
Fish tacoz w/cucumber Pico de gallo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fish tacoz w/cucumber pico de gallo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fish tacoz w/cucumber Pico de gallo is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fish tacoz w/cucumber Pico de gallo is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fish tacoz w/cucumber pico de gallo using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish tacoz w/cucumber Pico de gallo:
  1. Prepare taco
  2. Take 1 lb tilapia
  3. Make ready 1 packages Wheat or corn tacos
  4. Make ready 1 lemon juice
  5. Prepare 1 salt free Mrs Dash original seasoning
  6. Get pinch salt
  7. Prepare cucumber Pico de gallo
  8. Prepare 1 tomatoe ,diced
  9. Get 1 cucumber ,chopped
  10. Prepare 1 1/2 jalapeños,chopped
  11. Make ready 1/2 large onion, chopped
  12. Prepare 1 juice of lime
  13. Get 1 1/2 tbsp olive oil
  14. Get salt &pepper
  15. Prepare 1 queso fresco
  16. Get 1 cilantro (optional)
Steps to make Fish tacoz w/cucumber Pico de gallo:
  1. Heat pan on med high heat and Drizzle olive oil in pan.
  2. Season fish with lemon juice and seasoning of choice and place fish in hot olive oil cooked fish till seated on both sides and cooked through
  3. Dice veggies and and mix with lime,olive oil & pepper/salt. Taste test!!
  4. Heat tortillas on a hot skillet keep an eye careful not to burn! !
  5. Top tortilla with fish ,salsa ,queso fresco, &even cilantro is superb on this magnificent taco! ! Enjoy…yum yum yum! !

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