Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta and white bean soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pasta and White Bean Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pasta and White Bean Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook pasta and white bean soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pasta and White Bean Soup:
- Take 2-3 Tbsp olive oil
- Prepare 1 small onion diced
- Take 6 garlic cloves sliced
- Prepare 4 cups chicken or vegetable broth
- Take 3 cans cannellini beans drained
- Prepare 1 can diced tomatoes
- Get 1 Tbsp oregano
- Prepare to taste Salt and pepper
- Prepare 2-3 Tbsp Locatelli grated Romano Cheese
- Take 2 Tbsp chopped fresh flat leaf parsley
- Make ready 1 Tbsp fresh chopped basil
Instructions to make Pasta and White Bean Soup:
- Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
- Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
- After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
- Remove from heat and add cheese and herbs.
- ENJOY!!
So that’s going to wrap it up for this special food pasta and white bean soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
