Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, curd rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Curd Rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Curd Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook curd rice using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curd Rice:
- Prepare 1/2 cup rice, cooked till soft and mushy
- Make ready 1 cup yoghurt, whisked
- Make ready 1 tbsp oil
- Take 1/2 tsp mustard seeds
- Take 1-2 whole dry red chilies, broken
- Make ready 2 tbsp roasted peanuts
- Get 1 sprig curry leaves
- Take 1 tsp. urad dal (split black gram)
- Get to taste salt
- Prepare 1 tsp. coriander leaves, chopped
- Get 1 tsp. gun powder / idli podi (opt)
Steps to make Curd Rice:
- Mix the rice with the yoghurt and salt and keep aside. Heat oil in a pan and temper with whole dry red chillies, mustard seeds and urad dal.
- After it stops spluttering, add the curry leaves and peanuts and mix well. Take it out from the flame and pour over the rice-yoghurt mix.
- Serve, garnished with coriander leaves and a sprinkle of gunpowder.
So that is going to wrap it up with this special food curd rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
