Braised Rabbit
Braised Rabbit

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, braised rabbit. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Braised Rabbit is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Braised Rabbit is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook braised rabbit using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Braised Rabbit:
  1. Prepare 4 rabbit legs
  2. Make ready 1/2 cup red wine
  3. Prepare 2 tbsp vinegar
  4. Prepare Few sprigs fresh thyme
  5. Get 5-6 cloves garlic
  6. Prepare 1 large onion chopped
  7. Get 2 tbsp olive oil
  8. Make ready to taste Salt
  9. Make ready Handful raisins
  10. Prepare 10-12 pitted green olives, handful parsley leaves for garnish
  11. Get For rabbit stock :
  12. Take 1/2 tsp fennel seeds
  13. Take 1 tsp whole coriander seeds
  14. Take 1 tsp whole black pepper crushed
  15. Prepare 1 tbsp juniper berries
  16. Make ready Salt as per taste
  17. Make ready 2 bay leaves
Instructions to make Braised Rabbit:
  1. For Stock :In a deep bottom pan on medium heat Place rabbit legs, add water to just cover, 1/2 tsp salt and bring to a boil, turn heat off. Skim of any sludge, remove rabbit in a bowl and set aside. To the stock add rest of stock ingredients bring to a boil cover and let it cook for about an hour. Strain and set aside 1cup.
  2. In a hot pan add oil, onions cook until translucent add garlic, raisins, add wine, vinegar, stock, add rabbit pieces, thyme, bring to a boil, check for seasoning, cover and let it cook on a low flame for 2 hours.
  3. Add olives, parsley leaves, let it sit for 10 minutes and serve with potato salad or any carb of your choice, enjoy!

So that is going to wrap it up for this special food braised rabbit recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!