Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, spinach pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spinach Pulao is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Spinach Pulao is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have spinach pulao using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Pulao:
- Take 2 handful baby spinach
- Make ready 1 1/2 cup sona masoori rice(or any other rice)
- Make ready 3 1/2 cup water
- Prepare 1 inch ginger
- Make ready 5-6 garlic pods
- Take 2 tbsp oil + 1 tsp oil
- Take 2 tsp ghee
- Make ready Whole spices (2 cloves, 1 cardamom, 1 inch cinnamon stick, 1 star anise, 1 stone flower)
- Make ready 5-10 split cashews
- Get 10-15 mint leaves
- Make ready 1 onion sliced
- Prepare 5-6 stem coriander leaves
- Take 1 small tomato chopped
- Get 2 green chillies slitted
- Take 1 1/2 tsp red chilly powder
- Take Salt as required
- Prepare drops Few lemon
Instructions to make Spinach Pulao:
- Wash and soak the rice for 30 mins
- Heat a pan with 1 tsp oil, add spinach and sauté until it becomes soft. Cool it and grind it along with garlic and ginger.
- Heat a pressure cooker with oil and ghee. Add all whole spices and cashews. Let it splutter. Add onion and green chillies. Sauté until it becomes soft. Add ground paste and sauté until raw smell goes. Add mint and coriander leaves and sauté for few mins. Add tomato and sauté until it becomes soft. Add chilly powder and salt.
- Add water and rice. Add few lemon drops. Pressure cook it for 3 whistles.
- Enjoy with onion raita!
So that’s going to wrap it up for this exceptional food spinach pulao recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!