Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat lavash bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whole Wheat Lavash Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Whole Wheat Lavash Bread is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook whole wheat lavash bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Lavash Bread:
- Take 1 cup whole wheat flour
- Take 1 tbsp butter/olive oil
- Take to taste Salt
- Prepare 1 tsp chilli flakes
- Prepare 1 tsp oregano
- Take 1 tbsp white sesame seeds
- Get 1 tbsp onion seed(kalunji)/ black sesame seeds
- Prepare Warm Water as required
Steps to make Whole Wheat Lavash Bread:
- In a big bowl, take wheat flour. In this add salt, oregano, chilli flakes and olive oil, and mix everything well. Now add warm water little by little, and start kneading the dough till crumbly. Knead further. - - Once the dough comes together and soft enough, then cover it with a samp cloth and let it rest for 25 minutes.
- Preheat oven at 180 degree C. - Divide the dough into 2 equal size balls. - Dust one ball with flour and roll it into a circle as thin as possible.sprinkle sesame seeds, onion seeds over this and roll the circle again.
- Cut each circle into any shape of your choice.Arrange them on a greased baking tray and bake it for 6-8 mins or until light brown and crisp in a preheated oven.
- Hot crispy Lavash is ready to have.. I served this with Tahini dip😋😋soooo yummy 👌as evening snack.
So that is going to wrap it up for this special food whole wheat lavash bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!